Tried Keo's Kitchen after alot of people recommended it to me, all saying this place knows how to spice things up. And yes, yes they do. I was almost sweating eating the green curry and I loved every moment of it. Speaking of the green curry, it's my go to dish. Keo's does a well done job, i had medium spice and it had a nice balance in the curry. I do wish it had a little more coconut flavor but I guess the spice level may change that as well; hard to control.
I'm a sucker for iced coffee and Keo's did not disappoint with theirs. I didn't find it as sweet as vietnamese coffee, but Ive heard various differences between the two. Some say they're the same except different coffee beans, some tell me one doesn't use condensed milk (The horror!!) but i personally have no idea and didn't think to ask the server.Back to the food, it all was pretty tasty. I would pass on the spring rolls next time, just growing up on them and especially having home made ones... its hard for me to like restaurant ones and their recipe for the meat. Nothing beats the food your parents make. And I also think spring rolls are ridiculously expensive.
Great plating, very modern and relaxing ambiance. Good service, she took the time to answer any questions
The only thing i wish was that the veg in the curry was cut a little smaller. Mainly the cauliflower.... but that is of course, just my preference for my small mouth. The dessert was light and refreshing, probably won't get it again just because I find the others more appealing. It's essentially just a biscuit and vanilla ice cream, thats my go to at costco so sorry Keo's I'll try your custard or sticky rice next time ;)Overall, I have no complaints and will be back to try the other menu items. Living up to all the recommendations I've been getting.
