Oh La Casa Pergola... the great things I've heard about you. In High school my friend and I stopped by this little place and honestly I wasn't a big fan of their lunch menu...
But I've heard from many locals that this is the place for great authentic italian food. When i mention my "Meh" previous experience, they tell me the dinner menu will be worth it.
So a couple of us stopped by to check out this hidden away restaurant in downtown red deer and my reservations about this place prior were correct.
Ordered the Calamari, personally I found it unappetizing and soggy. The sauce, I was told, base is sour cream and it was weak and tasteless... Never had tasteless sour cream. Wasn't a very special dish. I love calamari and find most restaurants make it a little too oily, it wasn't oily here... when i say soggy, i mean it was un crispy from maybe not being properly cooked or sitting there too long before it was brought out...
I had the Fettuccini Con Pollo , small portion for $17. And boy.. was it small. I could probably grab the whole portion in my small hands and cover it all.
I understand fine dining and their small portions, but this place is not exactly the real fine dining experience.
I also found this dish flavorless. The Chicken was cooked perfectly and seasoned well. But that was the only appetizing aspect of this dish.
The pasta sauce is described to be made with all these cheeses yet I honestly didn't taste anything. It just tasted like watered down white sauce with a faint faint hint of cheese.
I think those cheap side kick packages at the grocery store have more flavor then this dish.
And the price... not worth it.
(They ran out of broccoli that night and subbed mushrooms.)
Overall, my experience wasn't memorable at this joint. I love the ambiance of the place. Its quaint and sadly it would be a great restaurant if the food was more flavorable, or at least the price should not be that high for the quality of the food.
Don't see the great food that everyone else is saying so personally, I will not be returning to this restaurant.